#smartandcrunchy
As a busy mom, I love quick and healthy dinner options. I was thrilled to check out Gorton’s Smart and Crunchy Fish Sticks.
Disclosure: I was given the giveaway items to review. I was also provided with the opportunity to try the Smart & Crunchy fish sticks. All thoughts and opinions are my own.
I was pleasantly surprised by the flavor and texture of these fish sticks. They are coated with a crunchy panko breadcrumb layer. They are light, crispy and very delicious.
Smart and Crunchy FAQs:
- The fish sticks are not fried.
- Contain 50 percent less fat than regular fish sticks.
- 180 calories per serving.
- Contain 100 percent wild-caught Alaska Pollock.
- No artificial flavors or MSG.
We thought these fish sticks tasted great. So great, in fact, I decided to use them to make one of my favorite meals: fish tacos.
I love crunchy fish tacos. They are so good. These light and crunchy fish sticks were the perfect component for amazing fish tacos.
It was so easy to put these together. You can prepare these fish tacos very quickly. I love that Gorton’s Smart & Crunchy Fish Sticks go right from my freezer into the oven. It is so convenient.
Recipe for Fish Tacos
- Gorton's Smart & Crunch Fish Sticks
- Corn tortillas
- Shredded cabbage
- Cilantro
- Ranch powder
- Avocado
- Sour cream
- Cook the fish according to package instructions.
- Heat corn tortillas in the microwave.
- Top with cabbage and several fish sticks.
- Prepare avocado ranch dressing
- Top with a drizzle of the avocado ranch and cilantro.
Gorton’s Giveaway
Im so excited to host this giveaway. It includes two full-value product coupons, branded Mommy/Daddy and Me Aprons and a Smarty Crunchman Plush Stuffy.
My daughter loves the apron and the plush stuffy. See the Rafflecopter below to enter.
Terms and Conditions:
Family Fun Journal is hosting this giveaway on behalf of Gorton’s. Facebook, Twitter and Pinterest in no way sponsor or endorse this giveaway.
By clicking the green “I did this!” buttons you are confirming that you completed these entries and give Family Fun Journal permission to contact you via email and to announce your win.
Family Fun Journal is not responsible for prize fulfillment. Void where prohibited or restricted by law. Must be at least 18 years of age to enter.
Visit smartandcrunchy.com to download a coupon, learn about the Smart & Crunchy tour and sign up for the newsletter. You can also sign up for a great sweepstakes for a vacation!
David says
We primarily eat them with coleslaw, but occasionally our kids like to chop them up and put them in macaroni and cheese.
Cynthia C says
I like mine with tartar sauce.
Ann Fantom says
I like to eat fish sticks with cocktail sauce and french fries.
Barbara Montag says
I like fish sticks with melted cheese and tomato slices on toast.
thank you
Lauren says
I like to eat them on top of a salad.
Debbi Wellenstein says
I like my fish sticks with tartar sauce and lemon.
Elena says
I like to eat them with tartar sauce
rochelle haynes says
I like to eat them with french fries
Carolsue says
We put them in hot dog buns!
Curtis H says
I like mine with tarter sauce
Theresa Smith says
I like to put 4 fish sticks between 2 pieces of buttered bread and have a sandwich.
Jennifer Reed says
I like my fish on a sandwich with tarter sauce and crisp lettuce.
Lisa Garner says
I like eating fist sticks in Taco’s.
Stephanie Larison says
I like to dunk them in tartar sauce first.
Carolyn Daley says
I like the fish sticks in a salad or as the main course with a side of tater tots.
Laurie Emerson says
I like them with a little bit of tartar sauce and ketchup on them.
Vikki Billings says
I love to eat my fish sticks with a salad!
Sharon says
Growing up with Gordons fish sticks as a quick weekend go to meal. I use them for tacos, or with french fries, or just fish sticks, slaw & beans! They are just plain delicious…